Iftar

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On Friday all my siblings, along with their families, came over for iftar. Iftar is the arabic word for ‘break fast’ and is the meal that we have when its time to open our fast during Ramadan. My sister’s decided to help out and bring along a dish or two to share. We had a whole range of foods and what was planned as small meal quickly became a feast.

Traditionally dates are eaten to open a fast but with a whole range of foods to choose from everyone found something they wanted to eat. There was some delicious, fresh exotic fruit, chicken sandwiches and creamy pasta, as well as my mum’s famous kebabs. There were also some slightly unhealthy but tempting options such as curly fries and samosas. Other foods to eat were chicken curry, chickpea salad and mango salad, and my sister-in-law’s succulent lamb chops. I would have taken more pictures but there came a point where I had to put the camera down and dig in.

For dessert we had a choice of refreshing mango milkshake, sweet jalebi and pretty cakes.

When we put everything down ready to eat we all had some of everything and were soon full to the brim. It was a nice evening with everyone sharing a much needed nourishing meal and good company. I look forward to Eid which isn’t far away now to enjoy another big meal together.

meal

Take a load off

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bench

Alas, London is at a halt again due to the Underground tube strikes. On the plus side, on my long walk to the office I did come across this pretty bench which looks so inviting; shame I couldn’t make use of it though. I hope all those affected got to work ok and aren’t too tired from the journey in.

Garden strawberries

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strawberries

I recently posted about the flowering strawberry plants that I have in my garden this year, and with the warmer weather they’ve now begun bearing fruit. There’s only a few ripe ones at a time but it’s satisfying to check them regularly and see if there’s any that can be picked.

The savory side

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In an earlier post I talked about my visit to a chocolate fair and how diverse a range of chocolates were available and how pretty and creative they were. As part of the fair there was a section for cheese and wine lovers and other savory snack for those who don’t have such a sweet tooth. I don’t drink and I’m not a fan of cheese but I was intrigued to see just how many different colours and shapes there were of cheese, so I followed the cheesy whiff and came upon lots of varieties.

cheese

There were some impressively big cheeses, and some ‘holey’ ones like you see in cartoons, and there were lots I’d never encountered before; some with blue veins running through them and others in colourful hues, each with their own taste and texture. I didn’t taste any as I’m no cheese connoisseur but I did take a close look at a few.

I didn’t spend too long in this section and I moved onto other savory snacks that were available. There were some Italian truffle and olive oils and various pickles. I didn’t buy any of these but I did opt for some roasted chili flavoured cashews which tasted pretty good.

Some other things that caught my eye were some really unique cheese boards, each with a different style and embellishments. I particularly liked the ones with inlaid Mother of Pearl

I didn’t seek out this section especially, but having a quick look at the stalls was interesting. I think it was a bit different to find at a chocolate fair but I didn’t have to pay any extra and it was another taste for food enthusiasts to enjoy.

I really enjoyed my visit to the chocolate fair and liked seeing all the different foods and chocolate goodies. I hope to be able to go to more food festivals soon.