Autumn has arrived

Summer has come to an end and Autumn has now arrived, here in England. Autumn is probably my favourite time of year, as the days are cool but still bright and there are less bugs around too which in my opinion is always good! The other things I love about Autumn are the beautiful displays of newly changed leaves, from luscious greens to fiery reds, yellows and oranges.

On one such bright a day, I decided to take a walk in one of the several parks near where I live. This particular park is lovely; it has a nice lake, a grand looking mansion with a pretty flower garden, and a boating and play area. Armed with my camera, I kept my eyes open for any new autumnal displays, and it wasn’t long before I came across lots.

The highlight of my walk was coming across some cute, late summer ducklings (I didn’t get too close in case their protective mother came after me) and several curious, cheeky squirrels who were very interested in my camera. I also loved seeing freshly fallen conkers reminding me of childhood fun-filled contests.

I really enjoyed my walk and as we go deeper into the season I’ll keep my eyes peeled for more interesting developments.

All the colours

Tulip

This is a close up of one of the tulips I bought my mum recently. I love how the petals took on a rainbow of colours as they opened. It makes me think perhaps someone has brushed on strokes of watercolour paint to create this beautiful effect.

Sweet treats

Jalebi sweets

These swirly treats are popular in South Asian countries and are called ‘Jalebi‘, They’re made of corn flour and are deep fried and then soaked in sugary syrup, which means that although they are delicious it’s probably not a good idea to eat too many. I think I want some now, looking at this photo…

A light in the dark

Candle
We’re in the first week of the New Year and there’s already been some excitement in my house, well kind of; we had a blackout. The downside was there wasn’t a lot to do while we waited for the power to come back on, but the upside was being able to make the most of the situation and taking some photos of the pretty candles that we lit. Good thing my camera was charged.

Colourful fruits of labour

For my younger sister’s wedding day we thought it would be a nice touch to have a fruit table for the guests. We asked the catering company if they would be able to provide one for us but at a price of £400 (for fruit!) we said thanks, but no thanks! So, me and my older sister decided to have a go ourselves and as me and my sisters are quite a creative anyway

The day before the wedding day, my sister and I went to the local grocers and fruit stalls in our area and brought a whole range of fruits to give us different shapes, colours and sizes for our table.

As my sister’s wedding was an evening affair, my older sister and I got together in the morning of the wedding day and started prepping the fruit. We washed and cut up the fruit to make it easy and ready to eat

fruit

We then started placing the prepared fruit neatly in flat plastic trays that would help make the fruit not only look good but also make it easy to transport to the wedding venue.

We added small bunches of grapes and slices of oranges to the cut pieces of watermelon and melon, to add colour and also help fill the gaps.

My sister also had a good idea to make small cups of fuit that people can just take away. We used the leftover bits of watermelon, melons and grapes and added strawberries on top. She did this in a rainbow colour order which I thought looked great.

We had asked the venue to provide us with a couple of extra tables with tablecloths for us to use for our fruit. I got to the venue early and set this up before the guests arrived.

At previous parties and events my sisters have always set up a pretty sweet table for guests to enjoy. They decided they would like to do one for the wedding too to sit alongside the fruit table. In the weeks running up to the wedding we all kept an eye out for any sweets that fit our colour theme; red, gold and white (to match the bride). We then put them in colour blocks in various clear pots we had to make it all look neat when put together. I think the birdcages with the roses threaded through them are an especially nice touch and help bring the whole table together.

I think we did a good job (even if I do say so myself) and I think the bride was happy and the guests enjoyed it too, as most of it was eaten. We learnt that we can use our creative ideas to put together something that is well presented and enjoyed by all, at the fraction of the cost. I’d love to hear what you think of our efforts and if you have any other good ideas.