Chocolate, chocolate, chocolate

Posted on May 17, 2015 by myeye1

Just before Easter I went to a chocolate fair in London with my sister and niece. We were excited about all the possible chocolate creations we’d see and we weren’t disappointed! There was was a big range of beautiful and clever designs which were a treat for all our senses.

Our favourite stall was one that had chocolate in various shapes and forms that we thought were really fun.

I think what I really like about these are that they have been dusted with cocoa to make them look rusty.

We also saw a collection of other chocolates in interesting (and slightly strange) shapes, from chocolate samosas to face prints.

Some of the chocolate looked so artistic and beautiful and just too good to eat. I especially love these colourful blocks

We came across other clever and pretty ideas too; chocolates named after Shakespeare’s leading ladies, elegant balls and textured cubes.

Aside from chocolate there were so many other delicious looking and sweet smelling treats; definitely something for everyone.

One of the best things was that we were able to have a taste of most of the products before buying, and we didn’t hold back!

We all really enjoyed the day, taking photos of all the lovely things to buy and taste. We bought home a range of goodies for ourselves and for family whilst trying to not to be tempted to buy one of everything! I still have lots more photos but I’ll have to post about them another time.

I would definitely recommend going to a chocolate festival for those with a sweet tooth and a love of eye candy. I’m currently thinking of going to the one that’s being held towards Christmas to see what other fun ideas that might be presented.

Hot look

Posted on April 23, 2015 by myeye1

These chillies and garlic bulbs were hanging from a stall selling Italian food (and quite creatively seem to represent the Italian flag). I think they’d look great hanging in a kitchen and would add a hot kick to any dish

Sweet treats

Posted on March 5, 2015 by myeye1

These swirly treats are popular in South Asian countries and are called ‘Jalebi‘, They’re made of corn flour and are deep fried and then soaked in sugary syrup, which means that although they are delicious it’s probably not a good idea to eat too many. I think I want some now, looking at this photo…

Colourful fruits of labour

Posted on December 5, 2014 by myeye1

For my younger sister’s wedding day we thought it would be a nice touch to have a fruit table for the guests. We asked the catering company if they would be able to provide one for us but at a price of £400 (for fruit!) we said thanks, but no thanks! So, me and my older sister decided to have a go ourselves and as me and my sisters are quite a creative anyway

The day before the wedding day, my sister and I went to the local grocers and fruit stalls in our area and brought a whole range of fruits to give us different shapes, colours and sizes for our table.

As my sister’s wedding was an evening affair, my older sister and I got together in the morning of the wedding day and started prepping the fruit. We washed and cut up the fruit to make it easy and ready to eat

We then started placing the prepared fruit neatly in flat plastic trays that would help make the fruit not only look good but also make it easy to transport to the wedding venue.

We added small bunches of grapes and slices of oranges to the cut pieces of watermelon and melon, to add colour and also help fill the gaps.

My sister also had a good idea to make small cups of fuit that people can just take away. We used the leftover bits of watermelon, melons and grapes and added strawberries on top. She did this in a rainbow colour order which I thought looked great.

We had asked the venue to provide us with a couple of extra tables with tablecloths for us to use for our fruit. I got to the venue early and set this up before the guests arrived.

At previous parties and events my sisters have always set up a pretty sweet table for guests to enjoy. They decided they would like to do one for the wedding too to sit alongside the fruit table. In the weeks running up to the wedding we all kept an eye out for any sweets that fit our colour theme; red, gold and white (to match the bride). We then put them in colour blocks in various clear pots we had to make it all look neat when put together. I think the birdcages with the roses threaded through them are an especially nice touch and help bring the whole table together.

I think we did a good job (even if I do say so myself) and I think the bride was happy and the guests enjoyed it too, as most of it was eaten. We learnt that we can use our creative ideas to put together something that is well presented and enjoyed by all, at the fraction of the cost. I’d love to hear what you think of our efforts and if you have any other good ideas.

Oysters

Posted on September 22, 2014 by myeye1

I recently came across this big pile of oyster shells that had been caught/fished in the south east of England. I’ve never tried or seen oysters before and I was surprised to find that they could be found in local English waters, and in abundance.

I like how the shells on the outside look rough and dirty and to the untrained eye could look like rocks (or maybe just to me then). But the insides look all smooth, shiny with a pearly tint to them, which makes me think of treasures being hidden within that have to be pried out

These ones that look even rockier are ones that were being sold to customers alongside the harbours. They have been freshly caught and were being opened to serve to customers alongside other seafoods. I tried to take a picture of an oyster with the edible flesh still inside, but wasn’t quick enough. I was pleased to see them and it was definitely a highlight to the day

Vintage bridal shower

Posted on August 13, 2014 by myeye1

Wedding season is in full swing at the moment and this year we have a big wedding in our family too; my youngest sister is getting married. To get the ball rolling with the celebrations my older sister decided to throw her a bridal shower, the theme; vintage, which means florals, pearls, pastels and polka dots. We held the bridal shower in the garden so we can enjoy the good weather, the extra space and also have my mum’s pretty flowers to add to the theme.
To add a bit of shade and colour we hung some pretty, flowery scarves from the fences, across the garden and added my sister’s handmade banners. We also added lots of other little touches to make the garden pretty

We each made some food for the day; my older sister made macaroni salad, my younger sister brought along chicken sandwiches and my sister-in-law made a pretty trifle. My contribution was chocolate dipped strawberries, plates of cut summer fruits and old fashioned lemonade which I thought would add a nice touch to a summery party. Our guests also brought along food and other tasty treats to share so we had lots of variety

For fun my sister-in-law arranged a quiz for my sister who is getting married where she asked her fiancé 20 questions and asked my sister to see if she could guess how he answered. For each question she got wrong she had to put to put a piece of chewing gum in her mouth – I think she got about 2 right so she got through several packets!

Overall, it was a lovely bridal shower and everyone was able to enjoy the good weather, food and company. I think it was my baby nieces and cousin though, who stole the show with their pretty smiles and polka dot and flowery dresses, who got away with being cheeky and running off with numerous biscuits and cakes

Next up my sister-in-law is hosting a 1920’s themed party for the bride-to-be which we’re all looking forward to

Vegetable patch

Posted on August 11, 2014 by myeye1

Every Spring my mum, who has very green fingers, grows a variety of herbs and vegetables in our garden, with more varieties being added every year. This year as we are shooting through Summer lots of the plants are now bearing their offerings which are now ripe and ready to be picked. Here we have aubergines, chillies, French beans and tomatoes (you may wonder why some are still green though – my mum likes to add these to cooking to give food a tangy kick). There’s also others in our garden and as we head towards the end of Summer they too will be ready to enjoy

I’d love to hear what others are growing in their gardens and whether you’ve had a chance to enjoy them yet

Jelly beans

Posted on April 2, 2014 by myeye1

I go through phases where I love jelly beans and this tiny scoop is really handy for getting at them (curtesy of my sister). My favourite flavours are the lime, watermelon and mango ones. Which ones are yours?

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Tag Archives: food